Famous lyrics by »
Hattie Ellis is a foodwriter and journalist. Early Life and Career: Trained as a journalist [with Westminster Press] as a cook at [Leith's Cookery School]. Employment: Reporter on The Bath Evening Chronicle; BBC Food & Drink programme (researcher), Assoc. Producer "A Cook on the Wild Side". Interests vary from the life of honey-bees to practical food politics. Recipient of food book of the year 2013 for What to Eat?. Her book Spoonfuls of Honey was shortlisted for the Andre Simon foodwriting awards in 2013.
Update this biography »
Complete biography of Hattie Ellis »
0 fans
Share your thoughts on Hattie Ellis with the community:
Report Comment
We're doing our best to make sure our content is useful, accurate and safe.
If by any chance you spot an inappropriate comment while navigating through our website please use this form to let us know, and we'll take care of it shortly.
Attachment
You need to be logged in to favorite.
Log In